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Lidl recalls chicken product over allergen concerns
Lidl has recalled Red Hen 4 Tempura Chicken Steaks due to unlabelled milk allergens.
Lidl recalls a chicken product over unlabelled allergens posing serious risks to customers.
Lidl recalls chicken product amid allergy concerns
Lidl has issued a recall for its Red Hen 4 Tempura Chicken Steaks after discovering they may contain unlabelled milk, which can pose serious risks to those with dairy allergies. The affected 380g packs have best before dates from December 11, 2026, to January 16, 2027. Customers are advised to return the product for a full refund. Allergy charity Anaphylaxis UK revealed they were informed by Lidl about the recall to ensure the safety of those vulnerable to allergic reactions. This recall follows a separate incident where Waitrose recalled a ready-to-eat snack due to potential salmonella contamination, demonstrating ongoing food safety issues in major retail chains.
Key Takeaways
"The presence of salmonella in this product poses a risk to human health."
A Food Standards Agency spokesperson emphasizing the health risks of contaminated products.
"The product is therefore unsuitable for and should be avoided by anyone with an allergy or intolerance to milk."
Anaphylaxis UK's warning about the recalled chicken steaks.
"Customers should return the product to a store for a full refund, no receipt necessary."
Lidl's guidance for customers regarding the recall process.
This recall shines a light on the paramount importance of accurate food labeling. Consumers trust that the ingredients displayed on packaging are complete, and a failure to disclose allergens can lead to life-threatening situations. The fact that two major supermarkets have faced recalls in such a short time raises questions about quality control in the food supply chain. Customers turn to these chains for reliability, and recalls not only impact their health but also diminish trust in these brands. Regulatory bodies and supermarkets must prioritize clear labeling and proactive measures to ensure food safety, as slip-ups can have severe consequences for public health.
Highlights
- Lidl must ensure clear labeling to protect allergy sufferers.
- The recent recalls show flaws in food safety practices.
- Unlabeled allergens can be a matter of life and death.
- Trust in supermarket brands relies on accurate information.
Potential health risks from unlabelled allergens
The recall poses serious risks to consumers with milk allergies who may unknowingly consume the affected product. Foodborne illnesses like salmonella can also be particularly dangerous, raising concerns for health safety regulations.
Ongoing recalls highlight the need for stricter food safety protocols.
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