T4K3.news
Washingtons first In-N-Out opens in Ridgefield
Fans line up for hours on opening day to try the Double Double.
Washington’s first In-N-Out Burger opened in Ridgefield on Thursday, drawing long lines and a community mood around the arrival of a West Coast icon.
Washington opens first In-N-Out in Ridgefield drawing big crowds
RIDGEFIELD, Wash. — Washington’s first In-N-Out Burger opened Thursday, drawing crowds that lined up overnight and into the morning for a chance to order the Double Double. The ribbon cutting kicked off the event as crowds filled the back of the parking lot, and the drive-thru lanes were busy with cars waiting for hours.
Kevin Kehn of Milton arrived around 8:15 p.m. the night before and became the first in the drive-thru line after the person in front left. He ordered multiple Double-Doubles with fries and even a pup patty for his dog, planning to frame the keepsakes he received for being first. Others described the Double-Double as the most popular item, with many customers customizing it. In-N-Out chief operating officer Denny Warnick said the company will continue hiring after the store opens, with a starting wage of 18.75 per hour, and noted that raises come quickly. City and transportation officials worked with the company to prepare for the rush, aiming to keep drivers and pedestrians moving smoothly while the line moved.
Key Takeaways
"Three Double-Doubles, three fries and a pup patty for the dog"
First customer describes his order
"I was actually technically the second person, but the person in front of me had to leave, so I got first spot"
Kehn explains securing the lead position in line
"Core memories, the things you do for kids"
Parent describes the family outing aspect
"It’s honestly just the best burger I’ve ever had"
16-year-old customer praises the burger
The Ridgefield opening marks more than a restaurant debut; it signals a brand expansion that taps into the region’s appetite for a classic West Coast menu. The spectacle of crowds underlines In-N-Out’s pull as much as its burgers, turning a launch into a community moment. The wage detail reflects broader labor costs in fast food, and the stated plan to hire more staff hints at the economic ripple of the opening for the local job market. If the model holds, expect more Northwest sites and a continuing discussion about traffic, parking, and neighborhood impact.
Looking ahead, Ridgefield could become a template for how the chain blends iconic food culture with regional logistics. Officials will watch the balance between tourist-like demand and everyday traffic, while residents gauge whether the fanfare translates into lasting economic benefits for the area.
Highlights
- Three Double-Doubles, three fries and a pup patty for the dog
- Waiting overnight is worth it for the first bite
- Core memories, the things you do for kids
- It’s the best burger I’ve ever had
Public reaction and wage costs at new store
The opening drew large crowds and could affect local traffic and ongoing staffing costs. The starting wage is 18.75 per hour, with potential raises, which has implications for labor costs and profitability for the new Ridgefield location.
A new chapter in regional dining begins, and Ridgefield will measure long-term effects beyond the first day.
Enjoyed this? Let your friends know!
Related News
In-N-Out opens Washington's first Ridgefield location
Ridgefield In-N-Out opens with big crowd
In-N-Out opens Ridgefield location
Washington Capitals 2025-26 schedule revealed
Notre Dame QB race remains unsettled
Giants training camp opens with mixed results
Iran is open to nuclear talks with the US under trust conditions
Shooting in Manhattan leaves four dead including officer
