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Dan Tana obituary

Dan Tana dies at 90, leaving a lasting mark on Hollywood dining

August 17, 2025 at 05:07 AM
blur Legendary LA restauranteur Dan Tana known for celebrity clientele dead aged 90

Dan Tana, founder of the famed Dan Tana's restaurant on Santa Monica Boulevard, has died in Belgrade at age 90.

Dan Tana dies at 90 West Hollywood icon and celebrity hangout founder

Dan Tana has died at the age of 90 in Belgrade, Serbia, according to the Los Angeles Times. The longtime restaurateur built the Dan Tana’s on Santa Monica Boulevard and helped shape a late night dining culture that drew Hollywood stars for decades. The cause of death has not been disclosed. Alison Martino, a Los Angeles historian who maintains the restaurant’s social feeds, shared the news in a tribute that praised the place as magical and enduring.

Key Takeaways

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The death marks the end of a chapter in Hollywood dining.
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Dan Tana’s built a space that welcomed celebrities for generations.
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The menu includes dishes named after famous patrons, creating a lasting brand.
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Tana’s career maps a classic immigrant success story in American hospitality.
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Sonja Perencevic’s stewardship preserves the restaurant’s continuity.
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The venue’s iconic ambiance continues to attract crowds despite changing tastes.
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Old Hollywood venues like Dan Tana’s remain cultural touchstones in a modern city.

"The great Dan Tana has passed on. We all know that he created a very magical place. Our beloved little yellow house will forever feel his presence."

Statement from Alison Martino on the restaurant's Facebook page cited by the LA Times

"There was not a decent restaurant serving until 1am. You had to go to a coffee shop."

Dan Tana describing the restaurant's late hours in a Hollywood Reporter interview

"It feels like you walked right into the moment it was conceived"

Cameron Diaz describing her first experience at Dan Tana's

"Dan lived a wonderful life, and we will keep Dan Tana’s in his memory forever."

Statement from Sonja Perencevic relayed by Martino

Born in Yugoslavia, Tana started as a soccer player in Canada and later moved to the United States to pursue acting and hospitality work. He worked his way from washing dishes at Villa Capri to becoming maître d’ at La Scala in Beverly Hills before opening his own West Hollywood restaurant in 1964. The spot became a favorite haunt for celebrities such as Richard Burton, George Clooney, and Jerry Buss, and it spurred a tradition of menu items named after famous patrons. Now run by longtime friend Sonja Perencevic, Dan Tana’s stands as a relic of a gentler Hollywood dining era that still attracts both old and new stars.

Highlights

  • There was not a decent restaurant serving until 1am
  • A legend never dies
  • Dan Tana’s keeps its magic even after retirement
  • It feels like you walked right into the moment it was conceived

A neighborhood ritual endures even when the man who started it is gone.

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